MBA FoodCon 2022
FoodCon is an annual conference that celebrates the food and agri-business community.
NC State Compost Facility Tour
Join us for a tour of the Compost Facility and Research Cooperative to learn about NC State's closed-loop organic waste management system.
Kalera CEO Makes an Impact on the Future of Farming
When he enrolled in North Carolina State University’s College of Management, Daniel Malechuk (’03) didn’t picture himself working in the food industry, but he couldn’t be more proud today of his role in the future of sustainable farming.
Chopped produce initiative brings greens from farm to school
Collards and cabbages from farms in Warren County are finding their way back into nearby school cafeterias, thanks to Working Landscape's Chopped Produce Initiative.
Water scarcity breeds innovation
Although a severe drought may seem like a plague, scarcity leads to incredible innovation. Out west and in water-scarce regions around the world, humans are developing ways of farming and living that do not allow a single drop of water to go to waste.
The Piedmont Farm Tour turns 20
This year marks the twentieth anniversary of the Piedmont Farm Tour, an annual pilgrimage for thousands of local eaters seeking a deeper connection to the people and land that sustain them.
Could carbon farming help reverse climate change?
Abundance NC's third annual Climate Adaptation Conference was filled with stories of how innovative farmers are mitigating climate change by putting carbon back into the ground.
Farmers prepare for changing climate
Abundance NC's third annual Climate Adaptation Conference was filled with strategies farmers are using to prepare for a changing climate.
ELECTRIC COOPERATIVE KEEPS AFRICAN AMERICAN LAND IN THE FAMILY
Roanoke Electric's Sustainable Forestry and African American Land Retention Program helps landowners implement sustainable forestry technique to generate revenue from their forests and keep the land in the family.
FARM COMMUNITY EXPLORES ADAPTING TO CLIMATE CHANGE
An upcoming conference helps farmers and food activists to prepare themselves for an uncertain, potentially unstable, future climate.